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From Grants to Investments, How to Tackle Food Waste

  • Alliance Center 1536 Wynkoop Street Denver, CO, 80202 United States (map)

Recent research shows that 40% of food in the United States goes uneaten and ends up in landfills each year.  Meanwhile, 1 in 6 Americans are food insecure when edible and nutritious food is going to waste.  

Join us on the 7th to learn how you can tackle food waste with a spectrum of capital solutions, from philanthropic grants for nonprofits, to loans and equity investments in private companies, to addressing the issue at scale through public markets.  

Register Here

Learn from our experts:

Tom Abood, Early Stage Impact Investor and Founder of Local Matters

Brendan McCrann, President of Future Pointe

Turner Wyatt, Executive Director of Denver Food Rescue

Jim Mills, Co-Founder and CEO of MM Local

Casey Verbeck, Director of Veris Wealth Partners